During our Penang stay, on the second night, we moved to Pearl hotel in Perai, for the convenience of sending my sister back to the matriks in kepala batas.

We were roaming around for food, not knowing what to eat, finally settled in this Golden Claypot which looked quite promising from the exterior.

golden claypot

The golden claypot!

interior

It is quite a nice and neat place. But it is not air-conditioned!

salted chicken

The highlight of their menu - salted chicken @ RM22. The last time I had salted chicken was like 18 years ago when my youngest sis was born. I was only 7 but already a glutton!

This chicken did not look too appetizing but it taste better than it looked. It was not THAT dry, it was slightly juicy and salty. We quite enjoyed it.

fish claypot

Claypot fish meat with vege. I love the vege more as it was very flavourful, but the fish was abit fishy. So, quite a let down on the fish part.

pai kuat

Claypot pork ribs with tomato. Nothing too significant and I think my mom cook it better.

fried vege

Fried vege.

prawn omelette

And prawn omelet.  As you can see,we ordered these dishes single portion. So, the meal was not too heavy for the 6 of us. And the total bill came to around RM70.

I would say it is quite a decent clean place to dine in.

Add: No.18 & 20, Jalan Kurau, Taman Chai Leng Park, 13700 Perai. (04-3983388)